Spring in Sardinia: a feast of colors and scents.

After the success of “Autumn in Barbagia”, also Sardinian spring becomes the protagonist of a similar initiative: “Spring in Marghine Ogliastra and Baronia“.

Organized and promoted by the Chamber of Commerce of Nuoro and Aspen, with the cooperation of the participating Municipal Administrations, the event will start on April 18th and will keep company to those who will decide to participate until June 28th, 2015.

spring-sardinia-2015The calendar of the event includes 16 stop-over to discover some splendid hamlets and the natural and historical beauties of some of the most characteristic villages of Sardinia. From the intense green of the lush vegetation of the inland, to the delicate turquoise nuances of the crystal clear sea and golden reflexes of beaches of fine sand, a path that fascinates, through ancient courts open to the public expressly for the occasion.

The formula “cortes apertas” (open courtyards) is inspired by the one adopted for “Autumn in Barbagia”, and has proven successful also in this spring version. The mild climate, flora in full bloom, with its vivid colors and its enveloping aromas, are the perfect setting to discover the charm of the Sardinian tradition. During the various stages will be possible to relive the magic of the ancient crafts, of which great masters have kept the art over the years, and taste the culinary excellences of the island.

An exciting itinerary, which this year enriches with 6 villages more than last edition, making this journey into the most authentic heart of Sardinia a really unforgettable experience.